Free guide · The Plant-Based Dairy Starter

Fresh plant-based milk, yogurt and cheese.Step by step, no experience needed.

3 basic recipes in one free guide: milk, yogurt and fresh plant-based cheese. Fresh, protein-rich whole food, made 100% from scratch. For your first batch, all you need is 1 cup of dried soybeans, a blender and a pot.

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Cover of the free guide The Plant-Based Dairy Starter: Your First Milk, Yogurt and Cheese
3 basic recipes

Inside The Plant-Based Dairy Starter

RECIPE 1

Creamy, protein-rich milk

The master recipe, plus the simple trick that takes away the beany taste.

RECIPE 2

Thick yogurt, set overnight

Your fresh milk and a starter. Your oven, Instant Pot or yogurt maker does the rest while you sleep.

RECIPE 3

Fresh plant-based cheese

Hot milk, a squeeze of lemon, press. Many people call it tofu. Crumble it, slice it or spread it on bread.

About 30 pages · Free · A PDF you can print
Victoria in her kitchen, smiling, with a spoonful of homemade yogurt

Hi, I’m Victoria.

I make plant milk, yogurt and fresh plant-based cheese for my family every week, 100% from scratch. It took me a lot of batches to get them right, so I wrote down exactly what works.

Start with the milk. Everything else begins there.

1 cup of dried beans
becomes fresh, protein-rich milk, yogurt and cheese
Less than $1
for a quart of fresh milk
Beans and water
nothing you didn’t add yourself

Make your first batch this week.

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