• 10 minute From Scratch Tofu Course - MioMat
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MioMat

10 minute From Scratch Tofu Course

10 minute From Scratch Tofu Course

$199.95 USD
$199.95 USD
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Make fresh tofu at home in just 10 minutes of real work.

No complicated tools. No mystery steps. No store bought blocks.

This course shows you the exact method I use to make tofu for my own family.

What this course is about

Most store bought tofu is heavily processed and travels a long way before it reaches your plate.

Making tofu at home sounds difficult, but it does not have to be.

This course shows you how to make clean, fresh tofu from simple ingredients, without turning your kitchen into a factory.

What you will learn

Inside the course, I show you:

• How tofu really works

• How to choose or make the right soy milk

• How to use coagulants correctly

• How to control firmness and texture

• How to avoid common tofu mistakes

Everything is explained clearly, step by step.

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Join All-In-One From Scratch Tofu Course

  • What this course is about

    Most store bought tofu is heavily processed and travels a long way before it reaches your plate.

    Making tofu at home sounds difficult, but it does not have to be.

    This course shows you how to make clean, fresh tofu from simple ingredients, without turning your kitchen into a factory.

  • What makes this course different

    This is not a traditional tofu class.

    It is a simple, repeatable system.

    You can watch it once and make tofu the same day.

    The process fits into real life, even on busy days.

  • Who this is for

    This course is perfect for you if:

    • You want fresh, clean tofu at home

    • You are tired of store bought options

    • You want full control over ingredients

    • You like simple methods that work

What You Will Learn

  • How tofu really works
  • What coagulant use
  • How to use coagulants correctly
  • How to control firmness and texture
  • How to avoid common tofu mistakes
  • What tools to use
  • How to make tofu even without tofu press
  • And much more
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Course Overview

Module 1 - Welcome

This short welcome module helps you feel comfortable and ready.

I explain how the course works and what to expect from making tofu at home.

You will learn how to approach tofu without fear or overthinking, even if this is your first time.

This module sets a relaxed tone before you start cooking.

Module 2 - The Basics

This module covers the foundations of good tofu.

You will learn how to press tofu, even if you do not own a tofu press.

We talk about choosing the right coagulant and why it matters.
Once you understand these basics, tofu becomes simple, predictable, and much less intimidating.

Module 3 - Recipes

This is where tofu becomes fun and practical.

You will learn how to make plain tofu and a variety of flavored tofu recipes that fit everyday meals.

Each recipe is designed to be easy, flexible, and easy to adjust to your taste.

We have 10 recipes for you to learn, and enjoy.

  • Plain Tofu
  • Fajita Tofu
  • Ranch Tofu
  • Thai Tofu
  • Italian Tofu
  • Lemon Pepper Tofu
  • Masala Tofu
  • BBQ Tofu
  • Chilli Tofu
  • Curry Tofu

By the end of this module, tofu will feel like a natural part of your cooking, not a special project.

Created by Victoria

I am not a chef.

I am a mom who wanted to feed her family better without spending all day in the kitchen.

This is the exact method I use at home.

Lifetime Access

When you join the 10 Minute From Scratch Plant Based Yogurt Course, you get lifetime access.

You can learn at your own pace, without pressure or deadlines.

Come back anytime to rewatch the lessons, check a step, or make yogurt again after a break.

Once you are in, you are in for good.

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