Made With Pulp

Almond pulp thumbprint cookies with jam filling
Almond Pulp Cookies
25 minutes 8-10 cookies   Ingredients 350 grams of almond pulp (leftover from homemade almond milk) 300 grams of oat flour 1 egg or 1 mashed banana (for vegan option)... Read more...
Vegan lemon drizzle cake with white icing
Vegan Lemon Drizzle Cake by @grantbatty
Vegan Lemon Drizzle Cake Recipe by Grant Batty This Vegan Lemon Drizzle cake is light, zesty, and easy to make. Ingredients: 80g vegan butter 180g caster sugar Zest of 1... Read more...
Pink strawberry cashew balls on a plate
Strawberry Cashew Balls
40 minutes 6 servings Ingredients 2 MioMat cups of coco-cashew milk pulp 2 MioMat cups of cashews 2 MioMat cups of shredded coconut 5 dates (pits removed) 6 strawberries 1... Read more...
Okara cracker dipped into a bowl of creamy dip
Okara Crackers
20 minutes 4 servings Ingredients 3 MioMat cups of soy pulp (okara) 250g of all-purpose flour 80g of water 40g of sesame seeds 40g of flax seeds 20g of chives... Read more...
Okara burger on lettuce and tomato with a creamy sauce
Okara Burgers
20 minutes 9 burgers Ingredients 3 MioMat cups of soy pulp (okara) 100g of grated carrot 30g of chopped cilantro 1 egg 1 tsp of oregano 1/2 tsp of salt... Read more...
Bowl of pasta with green pesto, basil and pine nuts
Green Pesto
20 minutes 4 servings Ingredients Handful of basil leaves 3 cloves of garlic 1 MioMat cup of almond pulp 2 MioMat cups of parmesan 3 MioMat cups of olive oil... Read more...
Coconut energy bites in a glass bowl
Coconut Energy Bites
25 minutes 12 balls Ingredients 2 MioMat cups of coconut pulp 2 MioMat cups of ground walnut 2 tbsp of cocoa powder 3 tbsp of honey 2 tbsp of soaked... Read more...
Chocolate muffins made with leftover pulp on a cooling rack
Chocolate Muffins
40 minutes 16 muffins Ingredients 220 grams of whole wheat flour 3 MioMat cups of almond pulp 70 grams of muscovado or brown sugar 25 grams of cocoa powder 1... Read more...
Sliced chocolate chip banana bread made with leftover milk pulp
Banana Bread
40 minutes 6 servings Ingredients 3 bananas 3 MioMat cups of oat flour 3 MioMat cups of almond pulp 2 MioMat cups of almond milk (only if the almond pulp... Read more...
Bowl of almond cranberry granola with nuts and seeds
Almond Cranberry Granola
40 minutes 4 servings Ingredients 1 MioMat cup of almond pulp 1 MioMat cup of shredded coconut 1 MioMat cup of oats 1 MioMat cup of almonds 2 tbsp of... Read more...
Almond pulp cookies with chocolate on baking paper
Almond Cookies
20 minutes 4 servings Ingredients 1 ripe mango 1 tbsp of peanut butter 1 tbsp of honey 3 MioMat cups of almond pulp 2 tbsp of coconut flour chocolate in... Read more...
Pink almond pulp beet hummus spread on dark bread with greens
Almond Beet Hummus
20 minutes 4 servings Ingredients 1 can of chickpeas (15oz) 2 red beets 3 MioMat cups of almond pulp 2 cloves of garlic 1/2 lemon (juiced) salt and pepper to... Read more...