BLACK FRIDAY SALE! SAVE UP TO 25%!

Chai-Rice Milk

xr:d:DAFqky6qBOk:40,j:5544329802950752634,t:23080412

Soy Milk Program

Use the Grinding Cylinder
30 minutes
40 oz / 5 cups
Print Recipe
xr:d:DAFqky6qBOk:40,j:5544329802950752634,t:23080412

Ingredients

  • 1 MioMat cup of brown rice
  • 2 tablespoons of black tea
  • 10 cardamom pods
  • 3 cloves
  • 1 star anise
  • 1 teaspoon of cinnamon
  • 2 tablespoons of coconut sugar
  • cold water
Print Recipe

Instructions

  1. Put all ingredients into the MioMat.
  2. Pour cold water between the lines MIN (1100ml) and MAX (1300ml) indicated inside the MioMat.
  3. Attach the grinding cylinder to the top of the MioMat by turning it in the LOCK direction indicated on the grinding cylinder. If you skip this step, MioMat will spill out water.
  4. Close the MioMat. Don’t worry if there is a little gap between the top and the bottom, it’s there to let the steam come out when cooking.
  5. Plug in the MioMat.
  6. Choose the Soy Milk program by pressing the select button.
  7. Press the start button.
  8. After 30 minutes, MioMat will start beeping. This means your milk is done.
  9. Unplug the MioMat and open it.
  10. Strain the milk with the included strainer.
  11. Enjoy your freshly made chai-rice milk.
Other Milks
Milks

Strawberry Soy Milk

Milks

Millet-Almond Milk

Milks

Choco-mint Milk

Milks

Rice Milk

Milks

Black Sesame Milk

Milks

Pink Hot Chocolate

Milks

Vegan Horchata

Milks

Pumpkin Spice Latte

Milks

Peanut Milk

Milks

Oat Milk

Milks

Hemp Milk

Milks

Brown rice milk

Connect with other MioMat users.

Cart

Extend your Miomat warranty

Extend Miomat warranty for 1 year

Extend Miomat warranty for 2 years